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Nutritional Value of Rice

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Nutritional Value of Rice

Nutritional Value of Rice

  • Is a complex carbohydrate(contains starch and fiber)
  • Is cholesterol free.
  • Is gluten free.
  • Low in fat.
  • Low sugar content.
  • It contains no additives and preservatives.
  • Low sodium content.
  • A very good source of vitamins and minerals.


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